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ADDITIONAL VIEWS:
CUISINE A LA VAPEUR The Art of Cooking with Steam
Author
Maniere, Jacques; translated by Stephanie Lyness
Record Number
BOOKS280492
ISBN/Call Number
9780688105075
Notes
Book Size, Pages, Condition Description
Sm 4to, 318 pp., dj slightly rubbed, slightly toned, cover slight staining
Book Condition
G
DJ Condition
NO DUSTJACKET
Illustrations
Black & White Illustrations
Edition
.......
Cover
Cloth/Boards w/DJ
Publisher
William Morrow & Company
Place Published
New York, NY
Publication Date
(1995)
$ 15.00