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ADDITIONAL VIEWS:
PRACTICAL TREATISE ON THE MANUFACTURE OF VINEGAR
Author
Brannt, William T.
Record Number
BOOKS13900
ISBN/Call Number
Notes
With Special Consideration of Wood Vinegar and Other By-Products Obtained in the Destructive Distillation of Wood; Fabrication of Acetates, Cider, and Fruit-Wines; Preservation of Fruits and Vegetables by Canning and Evaporation; Preperation of Fruit-Butters, Jellies, Marmalades, Pickles, Mustards, Etc., Preservation of Meats, Fish and Eggs.
Book Size, Pages, Condition Description
8vo., 555, 32 pp., cover rubbed, frayed, large chip in spine, hinges cracked and weak, yellow, foxing
Book Condition
G
DJ Condition
NO DUSTJACKET
Illustrations
Black & White Illustrations
Edition
2nd Edition
Cover
Cloth(Hardcover)
Publisher
Henry Carey Baird & Company
Place Published
Philadelphia, PA
Publication Date
1900
$ 35.00